Title | Type | SJR | H index | Total Docs. (2014) | Total Docs. (3years) | Total Refs. (2014) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2014) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Food Hydrocolloids | journal | 2.232 Q1 | 211 | 370 | 694 | 15429 | 3923 | 688 | 5.01 | 41.70 | |
2 | Trends in Food Science and Technology | journal | 2.173 Q1 | 251 | 89 | 265 | 6814 | 1567 | 192 | 5.28 | 76.56 | |
3 | Critical Reviews in Food Science and Nutrition | journal | 2.041 Q1 | 215 | 105 | 212 | 12345 | 1478 | 209 | 5.56 | 117.57 | |
4 | Molecular Nutrition and Food Research | journal | 1.687 Q1 | 160 | 219 | 608 | 11402 | 3155 | 574 | 4.91 | 52.06 | |
5 | Innovative Food Science and Emerging Technologies | journal | 1.583 Q1 | 143 | 170 | 332 | 6732 | 1430 | 332 | 4.16 | 39.60 | |
6 | Food Chemistry | journal | 1.557 Q1 | 324 | 1566 | 4593 | 50131 | 19921 | 4567 | 4.04 | 32.01 | |
7 | Postharvest Biology and Technology | journal | 1.499 Q1 | 170 | 185 | 550 | 7638 | 1992 | 550 | 3.18 | 41.29 | |
8 | Journal of Food Engineering | journal | 1.496 Q1 | 217 | 383 | 1253 | 13782 | 4842 | 1245 | 3.55 | 35.98 | |
9 | International Journal of Food Microbiology | journal | 1.493 Q1 | 219 | 334 | 1004 | 15663 | 4351 | 987 | 3.92 | 46.90 | |
10 | Food Research International | journal | 1.487 Q1 | 212 | 644 | 1566 | 29018 | 6311 | 1556 | 3.51 | 45.06 | |
11 | Meat Science | journal | 1.482 Q1 | 195 | 404 | 924 | 19788 | 3128 | 915 | 3.14 | 48.98 | |
12 | Nutrients | journal | 1.392 Q1 | 209 | 346 | 507 | 19766 | 2244 | 502 | 3.99 | 57.13 | |
13 | Food Control | journal | 1.380 Q1 | 162 | 540 | 1361 | 20726 | 5081 | 1348 | 3.57 | 38.38 | |
14 | Food Policy | journal | 1.345 Q1 | 135 | 137 | 293 | 6677 | 999 | 291 | 2.45 | 48.74 | |
15 | Global Food Security | journal | 1.310 Q1 | 81 | 29 | 53 | 1751 | 192 | 50 | 3.62 | 60.38 | |
16 | Journal of Functional Foods | journal | 1.304 Q1 | 125 | 327 | 374 | 14424 | 1586 | 369 | 4.00 | 44.11 | |
17 | Food and Bioproducts Processing | journal | 1.252 Q1 | 98 | 48 | 263 | 1753 | 978 | 263 | 3.32 | 36.52 | |
18 | Journal of Nutrigenetics and Nutrigenomics | journal | 1.217 Q1 | 0 | 0 | 0 | 0 | 0 | 0 | 0.00 | 0.00 | |
19 | International Dairy Journal | journal | 1.060 Q1 | 159 | 181 | 402 | 6862 | 1059 | 390 | 2.40 | 37.91 | |
20 | Plant Foods for Human Nutrition | journal | 1.048 Q1 | 97 | 59 | 188 | 1455 | 537 | 188 | 2.45 | 24.66 | |
21 | Food and Chemical Toxicology | journal | 1.038 Q1 | 203 | 464 | 2011 | 22065 | 6912 | 1930 | 3.26 | 47.55 | |
22 | Food and Nutrition Research | journal | 1.030 Q1 | 58 | 31 | 71 | 1369 | 185 | 69 | 2.20 | 44.16 | |
23 | Food and Function | journal | 1.022 Q1 | 117 | 350 | 413 | 17157 | 1444 | 406 | 3.42 | 49.02 | |
24 | Food Quality and Preference | journal | 0.997 Q1 | 152 | 143 | 349 | 5817 | 1295 | 343 | 3.58 | 40.68 | |
25 | Journal of Food Protection | journal | 0.914 Q1 | 152 | 296 | 904 | 10122 | 2141 | 895 | 2.35 | 34.20 | |
26 | Journal of Loss Prevention in the Process Industries | journal | 0.864 Q1 | 102 | 171 | 422 | 5069 | 979 | 414 | 2.17 | 29.64 | |
27 | Phytochemical Analysis | journal | 0.846 Q1 | 83 | 69 | 256 | 2355 | 736 | 255 | 2.62 | 34.13 | |
28 | Flavour and Fragrance Journal | journal | 0.836 Q1 | 84 | 43 | 164 | 1711 | 346 | 152 | 2.00 | 39.79 | |
29 | European Food Research and Technology | journal | 0.816 Q1 | 122 | 218 | 704 | 8282 | 1358 | 704 | 1.88 | 37.99 | |
30 | Journal of the Science of Food and Agriculture | journal | 0.814 Q1 | 174 | 445 | 1326 | 18722 | 3130 | 1305 | 2.10 | 42.07 | |
31 | Journal of Health, Population and Nutrition | journal | 0.808 Q1 | 74 | 74 | 221 | 2208 | 415 | 212 | 1.43 | 29.84 | |
32 | International Journal of Food Science and Technology | journal | 0.779 Q1 | 117 | 337 | 1022 | 12022 | 1915 | 1019 | 1.66 | 35.67 | |
33 | Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment | journal | 0.764 Q1 | 65 | 51 | 32 | 1844 | 70 | 31 | 2.26 | 36.16 | |
34 | European Journal of Lipid Science and Technology | journal | 0.742 Q1 | 111 | 191 | 540 | 7682 | 1244 | 500 | 1.92 | 40.22 | |
35 | Journal of Dairy Research | journal | 0.732 Q1 | 88 | 64 | 195 | 2447 | 376 | 195 | 1.84 | 38.23 | |
36 | Journal of Berry Research | journal | 0.699 Q1 | 34 | 21 | 50 | 711 | 98 | 50 | 1.35 | 33.86 | |
37 | World Mycotoxin Journal | journal | 0.663 Q1 | 47 | 49 | 116 | 2205 | 266 | 112 | 2.35 | 45.00 | |
38 | NJAS - Wageningen Journal of Life Sciences | journal | 0.648 Q2 | 59 | 30 | 86 | 1244 | 143 | 78 | 1.10 | 41.47 | |
39 | Journal of the International Society of Sports Nutrition | journal | 0.639 Q2 | 68 | 110 | 136 | 2635 | 332 | 133 | 2.50 | 23.95 | |
40 | Food Security | journal | 0.638 Q2 | 76 | 69 | 136 | 3103 | 271 | 119 | 1.77 | 44.97 | |
41 | Starch/Staerke | journal | 0.637 Q2 | 100 | 124 | 328 | 5264 | 609 | 324 | 1.79 | 42.45 | |
42 | Journal of Animal Science and Biotechnology | journal | 0.634 Q2 | 71 | 55 | 96 | 2778 | 192 | 95 | 2.00 | 50.51 | |
43 | Wine Economics and Policy | journal | 0.612 | 34 | 16 | 25 | 459 | 32 | 18 | 1.28 | 28.69 | |
44 | Journal of Stored Products Research | journal | 0.602 Q2 | 90 | 84 | 182 | 2908 | 374 | 180 | 2.01 | 34.62 | |
45 | Cerevisia | journal | 0.592 Q2 | 10 | 3 | 26 | 136 | 31 | 23 | 1.28 | 45.33 | |
46 | British Poultry Science | journal | 0.569 Q2 | 105 | 110 | 301 | 3678 | 374 | 301 | 1.04 | 33.44 | |
47 | Renewable Agriculture and Food Systems | journal | 0.559 Q2 | 67 | 42 | 101 | 2355 | 197 | 98 | 1.98 | 56.07 | |
48 | PharmaNutrition | journal | 0.525 Q2 | 30 | 21 | 26 | 829 | 54 | 24 | 2.08 | 39.48 | |
49 | Food and Energy Security | journal | 0.517 Q2 | 43 | 10 | 31 | 401 | 58 | 29 | 1.87 | 40.10 | |
50 | Grasas y Aceites | journal | 0.504 Q2 | 56 | 50 | 164 | 1823 | 229 | 160 | 1.19 | 36.46 |
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